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As a Head Chef, you’ll make making sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.
There has never been a better time to join our evolving hotel company and be part of this incredible journey. We will provide our guests with a luxurious setting to unwind with a multi-year development plan to transform our properties into boutique design-led hotels, with a fresh and local approach to dining.
We have a fantastic future ahead of us, but we need to recruit even more exceptional individuals to our team. There is an opportunity to grow your skills and advance your career with our hotels, allowing us both to expand and flourish. Join us on this thrilling adventure by coming along!
#LI-TR1 #venturehotels
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
As a Head Chef, you will…
Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.
Communicate clearly with your team in order to provide high-quality meals to customers on time.
Recognise and lead the team as a whole, understanding how to maximise their potential.
Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the care of your entire team and visitors.
What you’ll bring to the kitchen:
Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets
Ability to work under pressure in a busy kitchen and getting the best of your team around you.
A keen eye for delivering tasty and well-presented meals to customers each and every time
Skill and willingness to take on and adapt to challenges whilst working in a busy kitchen.